KASUMI / JAPANESE BLADES / JAPANESE KNIVES / KITCHEN KNIVES / NAKIRI KNIVES / TORA BY KASUMI

Kasumi Nakiri Knife 16.5 cm Tora 36847

Name: Kasumi Nakiri Knife 16.5 cm Tora 36847
Brand: KASUMI
SKU: 171528
Price: 50.00 CHF
Availability: OutOfStock

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CHF 50.00

Out of stock

The Kasumi Nakiri Knife 16.5 cm Tora is perfect for mincing, slicing, and dicing vegetables with an exceptionally sharp blade made of durable Molybdenum vanadium steel, and a comfortable wooden handle. Ideal for both beginners and experienced chefs.

Blade made from high-quality Molybdenum vanadium steel (AUS8).
Rockwell hardness of 58HRC, providing durability and sharpness.
Lightweight wooden handle provides good grip and comfort.
Classic Japanese design with protective O-ring.
Comes in luxury packaging, perfect for gifting.
Reliable quality suitable for beginners and easy to maintain.

100% Original - Sourced from the manufactuer

30 Days Return Policy

Shipped from our local stock

PRODUCT DETAILS

The Kasumi Tora Series Nakiri Knife 16.5 is ideal to mince, slice, and dice vegetables for stir-fry, salads, soups, and more.

Blade: Its blade is made of Molybdenum vanadium steel (AUS8) with Rockwell 58HRC hardness, extremely sharp up to 26 °, very resistant to oxidation and wear. The Tora series knives are classic Japanese-style knives with a light wooden handle and heavy blade, for users who are well aware of cutting techniques.

Handle: The handle is made of magnolia wood coated with curable epoxy resin (black), in the shape of Japanese style, with protective O-ring, easy to hold, waterproof and non-combustible.

Packaging: Packed in luxury packaging.

Kasumi

Kasumi knives are manufactured by Sumikama Hamono company in Seki, Japan, world-famous for their centuries-old Katana swords. Sumikama, one of Seki's oldest companies, is one of the most well-known for making high quality knives because it combines the highest technology with the handmade tradition of the old Japanese blacksmiths. "Kasumi" for the Japanese corresponds to "damaskus" for the Europeans and refers to the way the knife is made, with a central hard metal core coated with layers of steel sheets, soft and hard alternately. Despite Kasumi Tora series reasonable price range, it is a kitchen knife that is recommended for those who are new to Japanese kitchen knives because of its reliable quality and easy maintenance.

THE COLLECTION

Tora by Kasumi

The Tora series knives are classic Japanese-style knives with a light wooden handle and heavy blade, for users who are well aware of cutting techniques.

Its blade is made of Molybdenum vanadium steel (AUS8) with Rockwell 58HRC hardness, extremely sharp up to 26 °, very resistant to oxidation and wear.

The handle is made of magnolia wood coated with curable epoxy resin (black), in the shape of Japanese style, with protective O-ring, easy to hold, waterproof and non-combustible.

"Kasumi" for the Japanese corresponds to "damaskus" for the Europeans and refers to the way the knife is made, with a central hard metal core coated with layers of steel sheets, soft and hard alternately. Despite Kasumi Tora series reasonable price range, it is a kitchen knife that is recommended for those who are new to Japanese kitchen knives because of its reliable quality and easy maintenance.

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GENERAL INFORMATION

Are your products authentic?

At Master of Blades, we offer genuine products from established brands and trusted manufacturers. Our collection is carefully selected for its exceptional craftsmanship, quality and performance, meeting the demands of professional use and the expectations of discerning customers.

How do I choose the right knife or pocket knife?

The right choice depends on your intended use, personal preferences, and the features of each model. Whether you're looking for a Japanese kitchen knife, a pocket knife for everyday use, or an outdoor multi tool, our team is happy to help you find the right option.

How should I care for and maintain my knife?

Clean and dry your knife after each use, store it safely, and use appropriate sharpening tools. Kitchen knives should be washed by hand and never placed in the dishwasher. Always follow the manufacturer's care instructions to maintain the blade's performance and longevity.

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Yes! We offer free shipping on orders over €69 within Greece. Free shipping is also available on orders over €200 to eligible international destinations, subject to weight, volume, and destination restrictions. Please refer to our Shipping Policy for full details.

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Kasumi Nakiri Knife 16.5 cm Tora 36847

Kasumi Nakiri Knife 16.5 cm Tora 36847

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