Mcusta zanmai Aogami Bunka Knife 18 cm Aogami Beyond ZBX-5016B

The Mcusta Zanmai Aogami Beyond series represents the pinnacle of Japanese knifemaking. Each knife features a core of premium Aogami Super steel, renowned for its exceptional hardness and ability to hold an edge, encased in a protective layer of stainless steel. The combination of these materials results in a knife that is both incredibly sharp and exceptionally durable. The mirror-polished blade and exceptionally thin edge ensure effortless cutting and slicing, making these knives a favorite among professional chefs and serious home cooks alike.

The bunka knife is a Japanese kitchen knife that combines the elements of a traditional chef's knife and a Santoku, resulting in a versatile cutting tool suitable for a wide range of culinary applications.

Features

• Blade made of Aogami Super steel, enveloped in 3 outer layers of stainless steel • Special Hamaguri sharpening method • Extremely sharp blade • Traditional hinoki wood handle • Proper handwash and dry are a must • Made in Japan Additional features

• Weight: 167 g • Rockwell hardness: 62-64 • Blade length: 18 cm • Overall length: 34 cm • Special gift package Aogami Super Steel

Aogami Super is a Japanese high-carbon steel, widely regarded by knife enthusiasts as the ultimate cutting material. With exceptional hardness, durability, and edge retention, Aogami Super delivers a cutting experience beyond compare. Its unique composition, rich in elements like chromium, molybdenum, and tungsten, makes it ideal for crafting precision knives with exceptional durability. Traditional hinoki wood handle

Crafted from aromatic Hinoki cypress, the handle of the Aogami Beyond series exudes elegance. The traditional red Akamaki accent at the handle-blade junction and the intricate mosaic pin harmonize beautifully with the mirror-polished blade, transforming the Beyond series into a work of art.

MCUSTA ZANMAI

Each Mcusta Zanmai knife is a tribute to the rich history of Japanese knifemaking. Crafted using traditional techniques passed down through generations of Seki swordsmiths, these knives blend centuries of knowledge with modern technology. By choosing a Mcusta Zanmai knife, you are not just purchasing a kitchen tool, but becoming a part of a long-standing tradition.