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Victorinox Boning knife With Curved Narrow And Flexible Blade 15 cm Yellow Fibrox Handle 5.6618.15

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Sale price€19,00

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The Victorinox Boning Knife features a narrow, flexible blade that allows for effortless meat separation from bones. Designed for both professional chefs and novice cooks, its sharp stainless steel blade and ergonomic Fibrox handle provide durability, grip, and comfort. This high-quality knife is backed by a lifetime guarantee.

  • Top quality stainless steel for durability
  • Professional Fibrox handle for ergonomic grip
  • Excellent value for both professionals and beginners
  • Made in Switzerland with a lifetime guarantee
  • Easy to sanitize and resistant to kitchen conditions
  • Flexible blade for efficient boning

100% Original - Sourced from the manufactuer

30 Days Return Policy

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Victorinox Boning knife With Curved Narrow And Flexible Blade 15 cm Yellow Fibrox Handle 5.6618.15
Victorinox Boning knife With Curved Narrow And Flexible Blade 15 cm Yellow Fibrox Handle 5.6618.15 Sale price€19,00

THE COLLECTION

Fibrox by Victorinox

The Victorinox Fibrox series combines all the essential elements required for professional use. The series' top value-for-money ratio makes it ideal for both experienced chefs and novice cooks looking for affordable, high-quality equipment.

The blades of all knives in the series are crafted from martensitic stainless steel. The correct steel alloy ensures the perfect combination of sharpness and corrosion protection. The blades are exceptionally durable and sharp, offering high professional performance without being too hard, making sharpening easier and required at less frequent intervals.

The Fibrox handles are made from TPE (thermoplastic elastomers). This material delivers excellent resistance across a wide temperature range, as well as high durability against harsh kitchen conditions and potential impacts. The handles are robust, provide a secure grip, and can be sterilized.

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