Victorinox Serrated Bread - Pastry Knife 26 cm White Handle Fibrox 5.2937.26B

Bread and Pastry Knife for Clean, Gentle Cuts

Handle delicate textures with care. The Fibrox Bread and Pastry Knife features a long, wavy-edged blade that glides through cakes, pastries and crusty breads without crushing. Its rounded tip allows the blade to double as a spatula—ideal for icing and serving, while the non-slip handle ensures comfort. Swiss Made and dishwasher safe, it’s a versatile essential for every baking enthusiast.

The slicing knife is ideal for cutting large pieces of meat, such as grilled or cold cuts into thin slices. Its thin blade combined with its low width, gives you better cutting accuracy, while its length ensures that you can cut even large slices easily and accurately with a single movement.

* usually large serrated cutting knives are also used for confectionery work.

Key features

• Wavy edge slices soft textures without tearing

• Ergonomic, non-slip handle for control

• Swiss Made, durable and dishwasher safe

Details:

• Top quality stainless steel

• Length of blade: 26 cm

• Height: 19 mm

• Length: 382 mm

• Width: 44 mm

• Weight: 136 g

• Country of origin: Switzerland

• Type of edge: Wavy edge

• Material: Thermoplastic elastomers (TPE)

• Dishwasher safe: Yes

• Lifetime Guarantee