Wasabi by KAI

The Kai Wasabi series draws its inspiration from everyday Japanese kitchens, combining practicality, reliability, and authentic Japanese character. Thanks to the perfect balance of long lasting sharpness, durable materials, and minimalist design, the knives in this series are made for comfortable daily use while offering outstanding value for money.

The exceptionally sharp blades are crafted from corrosion resistant 6A/1K6 steel and are available in both single and double edged versions to suit a wide range of kitchen tasks. The ergonomic water resistant handles, enhanced with bamboo powder, provide a natural feel and secure grip during use. A practical knife series with traditional Japanese features for every cook.